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Indulge your sweet tooth in minutes with this 5-Minute Nutella Banana Wrap, featuring a soft flour tortilla spread with creamy hazelnut spread and wrapped around a whole banana. Crisped lightly in a skillet, it is a decadent yet effortless kid-friendly breakfast treat.
Per serving
380kcal
Calories
6g
Protein
58g
Carbs
15g
Fat
4g
Fiber
24g
Sugar
Prep Time
3 min
Cook Time
4 min
Servings
1 people
Difficulty
easy
Follow step-by-step with voice guidance.
1. Lay a soft flour tortilla flat on a clean cutting board.
2. Spread a thick layer of Nutella hazelnut spread across the center of the tortilla.
3. Peel a ripe banana and place it whole across the Nutella spread.
4. Roll the tortilla tightly around the banana, tucking in the sides.
5. Heat a non-stick skillet over medium heat and place the wrap seam-side down.
6. Toast for 2 minutes per side until golden brown and warm.
7. Slice diagonally into bite-sized pieces and serve warm.
Warm in Skillet: Toasting the wrap crisps the tortilla and warms the creamy Nutella inside. Use Ripe Bananas: Ripe bananas add natural sweetness. Wrap Tightly: Roll snugly so the banana stays secure while slicing.
Yes, crushed peanuts or shredded coconut add wonderful texture.
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