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Indulge your nostalgic sweet tooth with this Instant Cinnamon Toast Crunch Bowl, featuring buttered toast cut into crunchy squares, tossed in cinnamon sugar, and served in warm milk. It is a comforting, kid-friendly breakfast treat ready in 5 minutes.
Per serving
280kcal
Calories
6g
Protein
42g
Carbs
10g
Fat
2g
Fiber
Prep Time
3 min
Cook Time
2 min
Servings
1 people
Difficulty
easy
16g
Sugar
Follow step-by-step with voice guidance.
1. Toast two slices of white bread until golden and crisp.
2. Brush melted butter generously over both slices of warm toast.
3. In a small bowl, mix granulated sugar and ground cinnamon together.
4. Sprinkle the cinnamon sugar evenly over the buttered toast.
5. Cut the toast into small bite-sized squares using a sharp knife.
6. Place the cinnamon toast squares in a breakfast bowl and pour warm milk over them right before eating.
Use White Bread: Soft white sandwich bread toasts into the best crunchy cubes. Brush Melted Butter: Butter helps the cinnamon sugar adhere to the toast. Pour Milk Just Before Eating: Adding milk right before serving prevents toast from turning soggy.
Whole grain bread works, though classic white bread provides the nostalgic cereal texture.
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