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Main Dishes Recipes
Showing 81-90 of 90 delicious main dishes recipes
Roasts And Casseroles
Herb-Crusted Rack of Lamb Roast
Elevate your dinner table with this Herb-Crusted Rack of Lamb Roast, featuring a succulent, perfectly cooked center encased in a savory, aromatic coating. Roasting the rack at high heat locks in natural juices while creating a golden brown herb and breadcrumb crust. This elegant British-inspired centerpiece delivers restaurant-quality gourmet flavors right in your home kitchen.
45m4
Grilled And Seared
Smoky Chipotle Grilled Shrimp
Spice up seafood night with these Smoky Chipotle Grilled Shrimp, marinated in chipotle peppers in adobo, lime, and cilantro. Grilling over high heat cooks the shrimp in minutes while imparting a smoky char. It is a quick, low-carb, high-protein dish bursting with Mexican zest.
19m4
Roasts And Casseroles
Punjabi Chicken Karahi Roast Pot
Experience authentic roadside flavors with this Punjabi Chicken Karahi Roast Pot, cooked at high heat to concentrate fresh tomatoes and ginger into a rich, glossy masala. Without any heavy cream, this traditional Pakistani preparation relies on crushed coriander, black pepper, and green chilies for an intense punch of spice. High-heat wok roasting creates a clingy, aromatic gravy that coats every piece of chicken.
50m4
Roasts And Casseroles
Vegetable Shepherd's Pie Casserole
Enjoy wholesome British comfort food with this Vegetable Shepherd's Pie Casserole, featuring savory lentils and diced vegetables beneath a buttery mashed potato crust. Tomato paste, vegetable broth, and Worcestershire sauce build deep umami flavors without any meat. Raking the piped potato top with a fork creates golden, crispy ridges during baking.
70m6
Roasts And Casseroles
Classic French Potato Gratin Dauphinois
This Classic French Potato Gratin Dauphinois layers thinly sliced potatoes with garlic-infused cream and a whisper of nutmeg, baked low and slow until the top is deeply golden and the inside is meltingly soft. True to its Dauphine roots, there's no cheese needed - just potatoes, cream, and patience for the richest, most comforting side dish on the table.
120m6
Roasts And Casseroles
Thai Coconut Chicken Bake
Infuse your dinner with Southeast Asian flair using this Thai Coconut Chicken Bake, featuring tender chicken thighs in a velvety red curry and coconut sauce. Fragrant ginger, fish sauce, and kaffir lime leaves scent the braising liquid as it bubbles in the oven. This Thai-inspired casserole delivers complex curry house flavors with minimal weeknight effort.
60m4
Grilled And Seared
Grilled Portobello Mushroom Steaks
Savor plant-based excellence with these Grilled Portobello Mushroom Steaks, marinated in balsamic vinegar, garlic, and fresh herbs. Portobello caps develop a rich, meaty texture when grilled over open flames, absorbing savory umami notes effortlessly. This low-calorie vegan main course satisfies meat-lovers and vegetarians alike.
24m4
Grilled And Seared
British Grilled Lamb Chops with Mint Sauce
These British Grilled Lamb Chops with Mint Sauce feature tender, quick-cooking chops seared until crusty outside and rosy-pink within, served alongside a classic tangy-sweet mint sauce. A timeless pairing straight from British Sunday tradition, ready on the table in well under 30 minutes.
25m4
Slow Cooked And Braised
Crockpot BBQ Pulled Pork Shoulders
This Crockpot BBQ Pulled Pork Shoulder needs just a few minutes of prep before the slow cooker takes over, turning a tough cut of pork into fall-apart tender, smoky-sweet shredded meat. Toss it with a tangy barbecue sauce and pile it onto buns for the easiest crowd-pleasing dinner in your rotation.
525m8
Slow Cooked And Braised
Slow-Cooker Texas Beef Chili
Warm up with authentic Texas flavor using this Slow-Cooker Texas Beef Chili, featuring tender chuck roast cut into small cubes and simmered in a rich chili pepper broth. True to traditional Texas style, this recipe features zero beans, letting chili powder, cumin, and garlic shine. It is a hearty, high-protein comfort food classic.
500m6