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Main Dishes Recipes
Showing 49-64 of 90 delicious main dishes recipes
Grilled And Seared
Grilled Greek Souvlaki Pork Skewers
Transport yourself to the Greek islands with these Grilled Greek Souvlaki Pork Skewers, marinated in olive oil, lemon juice, garlic, and fragrant oregano. Threaded onto skewers and grilled over high heat, the pork shoulder develops charred, savory edges while remaining tender inside. Serve wrapped in warm pita bread with homemade tzatziki.
30m4
Slow Cooked And Braised
Slow-Braised Moroccan Beef Tagine
Transport your senses to North Africa with this Slow-Braised Moroccan Beef Tagine, featuring chuck roast simmered with warming spices, dates, and chickpeas. Long braising tenderizes the beef into melting perfection within a fragrant, spiced tomato broth. Topped with toasted almonds, it is an aromatic comfort-food masterpiece.
200m6
Roasts And Casseroles
Authentic Chicken Biryani Casserole Pot
A one-pot Authentic Chicken Biryani made the Pakistani dhaba way - juicy yogurt-marinated chicken, layered with saffron-scented basmati rice, fried onions, and fresh mint, then sealed and cooked on dum until every grain is fragrant. This casserole-pot method locks in the aroma while keeping the process simple enough for a weeknight feast.
90m6
Roasts And Casseroles
Spicy Lahori Mutton Raan Roast
This Spicy Lahori Mutton Raan Roast turns a whole leg of mutton into a showstopping centerpiece, deeply slit and marinated in yogurt, papaya, and a fiery Lahori spice blend before slow-roasting until it's tender enough to pull apart with a spoon. Traditionally saved for Eid feasts and grand family dinners, this is the recipe worth the wait.
240m8
Slow Cooked And Braised
Slow-Cooked Jamaican Oxtail Stew
Indulge in Caribbean comfort with this Slow-Cooked Jamaican Oxtail Stew, featuring oxtail braised with butter beans, Scotch bonnet peppers, and aromatic spices. Long simmering melts collagen from bone joints into a rich, velvety gravy infused with allspice and thyme. Served over rice and peas, it is pure island bliss.
505m6
Grilled And Seared
Classic American Smash Burgers with Secret Sauce
These Classic American Smash Burgers with Secret Sauce feature thin, lacy-edged beef patties smashed hard onto a screaming-hot griddle for maximum caramelization, stacked with melted cheese and a tangy, creamy secret sauce. Diner-style burgers with crispy edges and juicy centers, ready in under 20 minutes.
20m4
Grilled And Seared
Blackened Cajun Catfish
Experience bold Southern flavors with this Blackened Cajun Catfish, featuring a fiery spice rub that chars into a savory crust in a cast-iron skillet. Dredged in melted butter and coated with smoked paprika, garlic, and cayenne, the tender fish flakes apart effortlessly beneath the crust. This quick weeknight recipe delivers restaurant-quality punch in minutes.
16m4
Roasts And Casseroles
Spiced Moroccan Lamb Tagine Casserole
Transport your senses to North Africa with this Spiced Moroccan Lamb Tagine Casserole, where tender chunks of lamb simmer slowly with fragrant warming spices and sweet dried fruit. Long, slow cooking breaks down tough cuts into melt-in-the-mouth perfection within a rich, aromatic sauce. Finished with toasted almonds and fresh herbs, this comforting casserole is a masterpiece of balance and flavor.
155m6
Roasts And Casseroles
Vegan Sweet Potato Shepherd's Pie Roast
This Vegan Sweet Potato Shepherd's Pie Roast swaps the classic lamb mince for a hearty lentil and mushroom filling, topped with a naturally sweet, creamy mashed sweet potato crust that browns beautifully in the oven. It's a plant-based comfort casserole loaded with fiber and gut-friendly ingredients, without sacrificing the cozy flavor of the traditional dish.
80m6
Grilled And Seared
Jamaican Jerk Grilled Chicken
Ignite your taste buds with this authentic Jamaican Jerk Grilled Chicken, marinated in a fiery blend of Scotch bonnet peppers, allspice, and thyme. Slow grilling over indirect heat infuses the poultry with deep, smoky island heat. Finished with charred edges, this high-protein Caribbean classic is a true crowd-pleaser.
70m6
Grilled And Seared
Italian Grilled Herb Lemon Chicken Breast
This Italian Grilled Herb Lemon Chicken Breast is marinated in bright lemon juice, garlic, and fresh Italian herbs, then grilled until beautifully charred and juicy. Light, protein-packed, and full of Mediterranean flavor, it's a clean-eating staple that never feels boring.
30m4
Roasts And Casseroles
Baked Feta and Tomato Orzo Casserole
Simplify dinner with this viral Baked Feta and Tomato Orzo Casserole, where a creamy block of feta melts into roasted cherry tomatoes and broth. Stirring dry orzo straight into the hot juices cooks the pasta to al dente perfection while creating a rich, velvety sauce. Fresh basil and garlic round out this effortless Mediterranean masterpiece.
60m6
Slow Cooked And Braised
Irish Slow-Cooked Beef and Potato Stew
This Irish Slow-Cooked Beef and Potato Stew simmers tender chunks of beef with hearty potatoes, carrots, and onions in a rich, savory broth until everything melds into pure comfort in a bowl. A simple, no-fuss classic that's been warming Irish kitchens for generations, best served with crusty bread to soak up every drop.
170m6
Grilled And Seared
Southern Grilled Peach and Pork Chops
Celebrate summer evenings with these Southern Grilled Peach and Pork Chops, combining savory thick-cut pork with sweet, caramelized grilled peaches. Brushed with a brown sugar and bourbon glaze, this dish strikes the ultimate balance of sweet, tangy, and smoky flavors. It is down-home comfort food at its finest.
27m4
Roasts And Casseroles
Holiday Glazed Ham Roast with Pineapple
This Holiday Glazed Ham Roast with Pineapple is the classic centerpiece of any festive table - a fully cooked ham studded with cloves, draped in pineapple rings, and basted with a sticky brown sugar glaze until the outside caramelizes into a glossy, sweet-tangy crust. It's an easy showstopper that needs minimal hands-on effort for maximum holiday wow.
120m10
Grilled And Seared
Quick Grilled Lemon Pepper Tilapia Fillets
These Quick Grilled Lemon Pepper Tilapia Fillets are light, flaky, and ready in under 15 minutes, seasoned simply with lemon zest, cracked pepper, and a touch of garlic for a bright, protein-packed dinner with almost no cleanup. A perfect weeknight fish recipe for anyone short on time but craving something fresh.
11m4